Quick and Tasty Pizza Recipe

Quick and Tasty Pizza

Ingredients

1 (.25 ounce) package active dry yeast

1 teaspoon white sugar

1 cup warm water (45 degrees C/110 degrees F)

2 1/2 cups bread flour

1 teaspoon salt

2 tablespoons olive oil

Preperation

1. Preheat oven to 230 degrees C (450 degrees F). In a  bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes.
2. Stir in flour, oil and salt. Beat until smooth. Let rest for 5 minutes.
3. Turn the dough out onto a lightly floured surface and pat or roll into a round. Transfer crust to a lightly greased pizza pan or baker's peel dusted with cornmeal. Spread with desired toppings and bake in preheated oven for 15 to 20 minutes, or until golden brown. Let baked pizza cool for 5 minutes before serving.