Spaghetti With Tomato Sauce Recipe

Spaghetti With Tomato Sauce

Ingredients 

1 (16 ounce) package dry whole wheat pasta

8 plum tomatoes, diced

1/2 cup Italian dressing

1/4 cup finely chopped  basil

1/4 cup diced red onion

1/4 cup grated Parmesan cheese

Preperation

1. Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook 10 minutes, until al dente, and drain.
2. In a  bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and Parmesan cheese.